Your Food our Agenda
Ingredients: Four chicken breasts, you need to remove the skin and bones. A big spoon. With olive oil. Two small spoons. With Italian spices. A small spoon. Garlic powder. 1/2 small spoon. Onion powder. 250 grams. With chopped broccoli florets. 1 large spoonful of water. ½ cup. With grated cheddar cheese. ¼ cup. With low-fat […]
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Ingredients A piece of meat 2 tsp oil olive 4 tablespoons vegetable oil, divided (for steaks) 1 1/2 lbs. Cut top sirloin into 1-inch pieces (or filet mignon, New York strip or rib eye) 1 medium pound gold Yukon cut into 3/4 inch wedges* spice mix 1 TB each garlic powder, paprika, brown sugar 2 […]
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Ingredients: 1 can peaches, sliced, drained 1 cup Bisquick mix 1 cup milk 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1/2 cup melted butter 1 cup sugar Vanilla ice cream (optional) Directions : Preheat oven 375 degrees In an 8″ x 8″ baking dish, stir together the Bisquick mixture, milk, nutmeg, and cinnamon until […]
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Ingredients: 1 (24-ounce) 2-inch-thick rib-eye steak, at room temperature Kosher salt and freshly ground black pepper to taste 1 tablespoon canola oil 3 tablespoons of unsalted butter 3 garlic cloves, crushed 3 sprigs fresh thyme 2 sprigs of fresh rosemary Directions : Using paper towels, pat the sides of the steak dry; Generously […]
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The title of this recipe is so fitting! This is the best banana pudding I’ve ever had! Ever! This comes from Paula Deen’s The Lady and Sons Just Desserts cookbook. Decadent! Delicious! Divine! Ingredients 2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers 6 to 8 bananas, sliced 2 cups whole milk 1 […]
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Ingredients: 4 cups cold mash potatoes 5 slices bacon 1/2 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon black pepper 2 eggs well beaten 1/2 cup shredded cheddar cheese Directions: Place the bacon in a large, deep skillet, cook over medium-high heat, turning occasionally, until evenly browned and crisp about 10 minutes. Remove […]
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This Baklava at its core is a strong sweet dessert. Done well, one to two bites will satiate you in one sitting, kind of like the area coffee. It’s truly delicious and worth every minute it takes to create. Made of layer upon layer of buttered phyllo filled with chopped nuts and dried fruit, served […]
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Ingredients 1 whole chicken, cut into pieces 3 beaten eggs 4 tablespoons oil For the coating 2 cups flour 4 teaspoons paprika 1 teaspoons salt 1 teaspoon pepper 1 teaspoon poultry seasoning (or chicken stock powder) 1 teaspoon oregano 1 teaspoon tarragon 1 teaspoon parsley 1/2 teaspoon thyme 1 teaspoon chives 1/2 teaspoon garlic powder […]
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Ingredients 6 tomatoes 3 jalapenos (warning: hot) 1 medium white onion 1/2 a medium red onion 1 cup cilantro (I’m a fiend- so a little less if you aren’t) 5 cloves garlic 3 limes juice (hell, I even threw in some of the pulp) 1 tbsp cumin 1 tsp sea salt (More can always be […]
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Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract 1 cup crushed pineapple, drained 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon salt 4 teaspoons ground cinnamon 1 cup chopped walnuts Directions: […]
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