Simply the best easy brownie recipe that is fudgy, thick, and loaded with chocolate! This homemade dessert will quickly become a family favorite, especially when served with vanilla ice cream and hot fudge sauce. Make this family-friendly sweet treat!
Ingredients:
1 Box of brownie mix
2 – 12 oz jar of hot fudge sauce
3 large eggs
⅓ C canola oil
Hot Fudge sauce for topping
Instructions:
In a medium bowl, I combined brownie mixture with hot fudge sauce, three large eggs, and vegetable oil, and beat well until smooth .
Second, I poured the batter into a non-stick loaf pan which was oiled until it was about 3/4 full.
After that I placed the loaf pan in the oven and baked for about 45 minutes at 350 degrees or until the dish was cooked through.
To finish, I took it out of the oven and let it cool completely in the pan before slicing it. Without the patient, your bread may get stuck in the pan and lose its bottom.
Enjoy!
