Category: Recipes

Tender and juicy Garlic Butter Steak Bites are perfectly seared in cast iron, then topped with a glorious garlic and butter white wine reduction. Ingredients: 1/2 cup soy sauce 1/3 cup olive oil 1/4 cup Worcestershire sauce 1 teaspoon minced garlic 2 Tablespoons dried basil 1 Tablespoon dried parsley 1 teaspoon black pepper 1-1/2 lbs. […]

Ingredients: 1 box Penne Pasta 1lb Shrimp (peeled and deveined) 3 C Fresh Chopped Spinach, Kale or Arugula (do not use frozen) 1 C Mozzarella or Swiss Cheese 3 Garlic cloves (minced) 2 tsp Salt, Pepper & Garlic Salt 8 C Water 2 T Butter 1 T Oil     Directions: Make pasta according to […]

Loaded out cheesy, chicken, and potato casserole is as easy. For lighter and more sensitive palates, reduce the hot sauce measurement by half. Ingredients: 1 kg of chicken breast 8 potatoes 1/3 cup olive oil 1 1/2 teaspoon of salt 1 TBS fresh ground pepper 1 TBS Paprika 2 TBS Garlic powder 6 TBS Hot […]

Lemon sauce is one of the sauces that pass into making ready many meals, whether or not candy or savory. Therefore, the techniques of making ready it range from one dish to another. Ingredients: four fish fillets Half a cup of lemon juice Half a cup of capers Half a cup of dill 1 teaspoon […]

A really simple recipe for crab legs and corn on the cob, boiled and served with homemade garlic butter. Ingredients: 2 1/2 lbs of crab legs 5 ears of corn, peeled 1 1/2 cups butter 3 c. chopped garlic 1/8 c. crushed red pepper 1 c. seafood season     Directions: In a very large […]

This Cheesy Hamburger Potato Casserole is just as easy to make as Hamburger Helper, and you can control the ingredients. Great weekday meal and the kids love it! Ingredients 1 pound crumbled ground beef 1 yellow onion, diced 3 to 4 pounds of potatoes, peeled and sliced 8 ounces, or more Cheddar Cheese, shredded 1 […]

This Cracker Barrel Meatloaf is classic comfort food made with ground beef, onions, bell pepper, cheddar cheese, Ritz crackers and a sweet, savory glaze on top! Ingredients: 1 onion, finely chop 1/4 cup Kraft Calorie Wise Italian dressing 1-1/2 pounds of lean beef 3/4 c Heinz ketchup, divide 1 kg (120 g) pack of low-sodium […]

Pour light basil and balsamic vinegar on the tender tomato, as well as the crunchy cucumber pieces. I’ve already made this salad twice. The first time, I left out the water and sugar, as one critic suggested, and voila! It was like sliced pickles. Ingredients: 1 medium tomato, cut into 6 slices 1/2 ton chopped […]

I love using this method for roasting prime rib. It is nearly foolproof but several factors must be kept in mind for you to make the perfect rib roast. Ingredients: 1 prime rib roast with or without bone (any size) Garlic powder Salt Pepper     Directions: Preheat oven to 550F degrees. Make a rub […]

Ingredients: 4 Andouille sausages, chop 1 pound (455 g) shrimp, peeled and deveined 4 red potatoes, cut to quarters 2 pieces of corn, quarters 2 tsp olive oil, divided 1 tsp butter, cubed 4 cloves minced garlic Cajun seasoning mix 2 tsp garlic powder 2 and a half teaspoons paprika 1 tsp dried oregano 1 […]